WebAug 11, 2024 · 1. Bananas Foster: A dessert with bananas sautéed in a spiced sugar-rum mixture that is flambéd to make a buttery rum sauce. It is often topped with vanilla ice cream. 2. Crêpes Suzette: A dessert of crêpes covered in an orange liqueur sauce that is flambéd, leaving behind a subtle toasty, complex flavor. 3. WebJan 14, 2024 · Sprinkle 1 tablespoon sugar into buttered dish. Rub remaining butter onto cut sides of pear halves. Arrange pears into the prepared baking dish with the cut sides down. Sprinkle remaining sugar over the pears. Stir cream and amaretto together in a bowl. Bake pears in preheated oven for 10 minutes.
Fresh Fruits Flambe Recipe - Food.com
WebMay 30, 2024 · Ingredients 3 tablespoons unsalted butter 3 medium pears, such as Anjou or Bartlett, quartered and cored ¼ cup packed light-brown sugar 1 teaspoon pure vanilla … WebJun 10, 2009 · Rum-Poached Pears 5 cups water 3/4 cup rum 2 cups sugar 1 tsp vanilla extract 6 firm, medium-sized pears (d’anjou or bosc) Combine water, rum, sugar and vanilla in a large saucepan. Peel pears, use a knife … legion t5 dpc watchdog
A Peach Flambé Dessert Recipe - The Spruce Eats
WebFeb 17, 2024 · Directions: In a large skillet over medium heat, combine the butter, cinnamon (if using) and the brown sugar. Cook gently until sugar is dissolved, stirring continuously. … WebFeb 16, 2024 · Try any one of these pear dessert recipes — like the classic Pears Poached in Red Wine, rich Pear Sticky Toffee Cakes with Miso-Caramel Sauce, or light and nourishing Steamed Pears with... WebSep 11, 2006 · Peel trim and cut each pear into six segments. Stew the pieces in the dark sugar and water caramel until slightly soft then drain. Roll out the puff pastry to 2-3mm thick and cut discs. Rest in the fridge for at least one hour. Make a caramel from the butter and sugar and pour in the bottom of moulds. legions youth nationals