WebJan 30, 2024 · Instructions. firstly, in a small bowl take ¼ cup corn flour and 2 tbsp maida. also add 1 tsp ginger garlic paste, ½ tsp chilli powder, ¼ tsp pepper powder and ½ tsp salt. form a smooth lump free batter adding ¼ … WebJan 5, 2024 · Instructions. in wide pan, take a tbsp of ghee. once the ghee starts to melt, add jeera. also add spices like bay leaf, cardamom, cloves, star anise, cinammon stick and black pepper. saute till they turn aromatic. now add cashews and fry till they turn golden brown. once the cashews turn almost golden brown, add sliced onions, ginger and garlic ...
how to make vegetable biryani recipe in cooker - Hebbar
WebFeb 6, 2024 · additionally add 2 tbsp tomato sauce, 1 tsp chilli sauce and ¼ tsp salt. stir fry on high flame. keeping the flame on low add 2 tbsp water and 2 tbsp curd. mix well until the curd combines well. optionally add 2 … in this recipe post, i have showcased 2 ways of making jeera rice recipe, but as … like any other indo chinese cuisine recipes, triple schezuan rice recipe is very simple … cooking masala rice is very simple without any complicated steps in it. basically, … as previously mentioned, mexican rice recipe is very easy to prepare, yet some … Furthermore, some easy tips, recommendations and suggestions … rajma pulao recipe kidney beans pulao rajma beans pulao with detailed photo … this way that way meme
Dal Makhani Recipe - Restaurant Style in Pressure Cooker - Hebbar
WebJan 19, 2024 · firstly, in a large cooker heat ghee and saute spices. further, saute onions and ginger - garlic paste well. additionally, add in mixed vegetables and saute till all vegetables shrinks. now add in curd keeping flame on low. also add in spice powder and salt to taste. mix well. WebFeb 3, 2024 · now add spices and salt to taste. saute on low flame till the spices gets cooked well. add in fried okra and mix gently. cover and simmer for 3 minutes. also add in garam masala powder and crushed kasuri … WebOct 17, 2024 · Instructions. firstly, in a large bowl take 3 cup rice four, 1 cup maida and ¼ cup besan. add ¼ tsp turmeric, 1 tsp chilli powder, pinch hing, 2 tbsp sesame and 1 tsp salt. also, add 1 tbsp butter and mix well by crumbling … this way that way